Insurance Programs for Restaurants 

We can provide an insurance package that serves the needs of your restaurant.

Coverages Available:

Property

  • Food Service PLUS - protection against lost income due to food contamination; spoilage from power outage; credit card forgery and automatic extinguishing system recharge and clean up expense
  • Buildings, including: fixtures, permanently installed machinery, equipment and tanks (including pumps)
  • Business personal property, including: automatic inflationary increase of insurance limits, furniture, fixtures, machinery, equipment and stock

Liability

  • Liability from bodily injury, property damage or personal and advertising injury
  • Premises and operation
  • Products/completed operations
  • Medical payments
  • Automatic "additional insured" status for grantor of franchise or license, lessors of leased equipment, managers or lessors of leased premises and mortgagee, assignee or receiver
  • Optional employment-related practices liability

Additional Coverages

  • Lost business income
  • Extended loss business income (60 - 360 days)
  • Extra expenses
  • Equipment breakdown
  • Inside and outside moneys and securities
  • Back up of sewer or drain water
  • Employee dishonesty
  • Outdoor signs
  • Valuable papers and records
  • Accounts receivable

For more information or to receive a free, no-obligation quote, please contact Gary Kunce at 1-800-352-3416. You may also request a quote online.

Have questions or concerns about your insurance?
We can help.
Call 1-800-352-3416

For a quick quote, call us today!
We currently provide insurance services in: 
  • North Carolina
  • South Carolina
  • Virginia

    Please note: Changes to policies via this website are not effective or binding until you, or any party involved, receive official notification from your insurance agent, or your insurance company. If you have any questions, please feel free to contact us.

    First Casualty Insurance Group, Inc.
    190-A Turner Street
    Southern Pines, NC 28387
    1-800-352-3416
    fciginfo@fcignc.com
     
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